Every once in awhile, a dessert comes along that you can’t stop daydreaming about. You think about it while lying in bed trying to sleep, you think about it when you’re having a rough day, maybe you even think about it while you’re in the middle of giving a voice lesson (ahem…not me, of course…). I mean, who can resist a warm, gooey cookie with ice cream on top? Not me. NOT me.
A couple of months back, I posted an excellent recipe for peanut butter cookies; after I made the initial batch, I safely tucked the extra dough away in the freezer for safe-keeping. The other night, in the midst of a warm-gooey-chocolaty craving emergency, I made these beauties. Peanut butter cookie dough, baked in a ramekin until just barely cooked (even a little gooey on the inside), then topped with chocolate chips and a big scoop of ice cream. Pretty much the best thing I’ve put in my mouth in a long time! I simply cannot resist warm gooey cookie dough, so this was an absolutely heavenly treat for me. Joel loved it too!
Peanut Butter-Chocolate Cookie Cups
peanut butter cookie dough (homemade or store-bought)
chocolate chips
ice cream
Preheat the oven to 350 degrees. Grease two 2 1/2-3 inch ramekins (muffin cups would also work if you don’t have ramekins).
Fill the ramekins 3/4 full with the cookie dough (slightly packed). Bake for 10-12 minutes, until just beginning to brown on the outside, but still slightly undercooked on the inside (feel free to bake a little longer if you don’t like it too gooey).
Top immediately with chocolate chips (as much as you’d like) and allow to melt slightly.
Top with ice cream and serve with a spoon. Perfect for late-night cravings and sweet tooth emergencies.
Recipe source: Sing For Your Supper original
Mmmm….gooey peanut butter cookie…….
This is mine kind of dessert! yum!
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Comment by Dishes of Mrs. Fish — March 28, 2011 @ 5:08 AM
Wooooah boy… I think I’m going to also be thinking about these non-stop. Holy cow, delish!!!!
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Comment by Kim — March 28, 2011 @ 6:55 AM
That looks insane…ly good!
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Comment by Nuts about Food — March 28, 2011 @ 8:03 AM
Gorgeous! What a fantastic idea.
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Comment by katie — March 28, 2011 @ 9:01 AM
You. Are. A. Genius. Really! I am SO glad that I have some cookie dough in my freezer!
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amy Reply:
March 28th, 2011 at 10:29 AM
Yay for cookie dough in the freezer! 🙂 Hope you enjoy!
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Monica Reply:
March 31st, 2011 at 12:32 AM
I made it! Best thing ever!! Thanks so much for the idea =D
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amy Reply:
March 31st, 2011 at 8:55 AM
Yay! So happy you enjoyed it! 🙂
Comment by Monica — March 28, 2011 @ 9:52 AM
I visited my best friend in London a few years ago and at their pizza huts you can get warm cookie dough as a dessert!! I was completely in love with it, but never thought to make it myself, now I can! How do you think this would be made with the big chewy chocolate chip cookie?? Thanks for the recipe!!
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amy Reply:
March 28th, 2011 at 12:10 PM
It would be heavenly with that recipe! Go for it!!!
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Comment by Stephanie — March 28, 2011 @ 11:46 AM
this is just brilliant! there are so many yummy cookie dough/topping combinations you could try!
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Comment by natalie (the sweets life) — March 28, 2011 @ 12:10 PM
Ooooooh…this looks goooooood! Cookie dough, peanut butter, chocolate, and a big ol’ scoop of Blue Bell. Unreal!
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Comment by Kelsey — March 28, 2011 @ 1:06 PM
Holy cow, Amy! These look delicious and so easy! Thanks for the awesome idea!
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Comment by Courtney — March 28, 2011 @ 2:17 PM
I will be daydreaming about this for sure
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Comment by The Food Hunter — March 28, 2011 @ 3:51 PM
O M G! I am MAKING these this weekend! So yummy! My mouth is watering!
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Comment by Jessica — March 28, 2011 @ 6:22 PM
DELICIOUS! peanut butter and chocolate are da bomb! 🙂
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Comment by Rachel — March 28, 2011 @ 8:06 PM
Amazing! I may have to go buy ramekins just so I can make these!;)
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Comment by Stephanie — March 28, 2011 @ 10:00 PM
Looking amazing! I was planning on making peanut butter cho.chip cookies this week, now I am really looking forward to trying these.
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Comment by Caldwell Price — March 29, 2011 @ 12:17 AM
I’m in bewildered awe of how amazing this dessert looks. Just wow! Really. Wow.
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Comment by Heather — March 29, 2011 @ 12:55 AM
Oh, now you have me drooling. My diet is going right out the window this weekend with these! 🙂
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Comment by Celeste — March 29, 2011 @ 8:47 AM
Awesome, this looks so tasty! I totally need to give it a try. 🙂
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Comment by sara — March 29, 2011 @ 11:50 AM
This is such a fantastic idea! I love single-serving ramekin brownies, but never thought to use the same technique with cookie dough. Awesome recipe.
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Comment by Lauren @ Healthy Food For Living — March 29, 2011 @ 12:06 PM
These look amazing! I only have large ramekins, I guess that means I’ll have to eat a big serving!
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Comment by Vicki @ WITK — March 29, 2011 @ 1:48 PM
I KNEW there was a reason my Mom gave me a set of ramekins for my birthday… 🙂
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Comment by Kimby — March 29, 2011 @ 8:35 PM
Great…now I’M gonna be dreaming of these! Haha…my favorite flavor combo in one ramekin! DONE!!
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Comment by foodies at home — March 30, 2011 @ 12:01 AM
[…] of months. Recipes for raw or almost raw peanut butter cookie dough creations. Like this one. And this one. Yum! So, I said to the hubs “I better go to bed, or I’m going to make dessert”. […]
Pingback by peanut butter cookie doh! :: .liveit.loveit.blogit. — March 30, 2011 @ 6:33 AM
Today I made a pact with my boyfriend to lay off the sweet stuff for a while. I knew it wouldn’t last…
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Comment by Emma @ a tea party in holland — March 30, 2011 @ 8:21 AM
I LOVE having ice cream with something warm that just came out of the oven…bookmarking your recipe for peanut butter cookies!
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amy Reply:
March 30th, 2011 at 3:44 PM
Me too! This is my weakness!!
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Comment by Christina — March 30, 2011 @ 3:43 PM
Wow….this is so delicious looking!
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Comment by val — March 30, 2011 @ 4:58 PM
YUMMM> These sound delicious! Good for me cause I’ve just about finished eating my Brownie Cookies stuffed with Choc Chip Cookie dough from yesterdays post! LOL. Now on to the next dessert! These look amazing!
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Comment by Erin A — March 31, 2011 @ 1:34 PM
OMG OMG OMG. Cannot WAIT to make this! Love it!
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Comment by Fresh and Foodie — March 31, 2011 @ 4:17 PM
This is brilliant. I could go for one of these right about now.
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Comment by Jen @ BeantownBaker.com — March 31, 2011 @ 7:32 PM
Oh, yum. That looks awesome.
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Comment by Delia — April 6, 2011 @ 1:58 PM
This is literally everything I could ever want in a dessert… cookie, ice cream, chocolate, peanutbutter! Brilliant idea!
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Comment by Dana — April 7, 2011 @ 12:36 PM
hi i was wondering what size ramekins you’re using 8 oz or 10 perhaps? btw this looks absolutely delicious can not wait to try!!!
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amy Reply:
April 7th, 2011 at 11:01 PM
Hi Diana! They are 8 oz.
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Comment by diana — April 7, 2011 @ 10:30 PM
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This sounds absolutely delicious! I just made some choc chip cookie dough last night and will absolutely try this tonight — I know for a fact my bf will looove this!
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Comment by Vicky — November 16, 2011 @ 8:33 AM
this looks outstanding! i feel like i could taste the gooeyness from the peanut butter in combination with the chocolate and ice cream, damn, you nailed it.
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amy Reply:
November 22nd, 2011 at 10:22 PM
Thanks!!
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Comment by Honey, What's Cooking — November 22, 2011 @ 9:49 PM
I loved these and posted about them on my blog 🙂
http://cookingactress.blogspot.com/2012/01/peanut-butter-chocolate-chip-cookie.html
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Comment by Kayle (The Cooking Actress) — January 9, 2012 @ 10:37 AM
Is there a print button on your recipes – can’t find one if there is.
Thanks
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Comment by Joanne — February 5, 2012 @ 10:23 AM
Yummm!!!! That was delicious!
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Comment by Jocelyn — May 18, 2012 @ 8:14 PM
It’s like a war between hot and cold in your mouth, it’s so good!
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Comment by Jocelyn — May 18, 2012 @ 8:15 PM
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